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Frontenac Point Wine List
© Genna Knight
Our prices include 8% sales tax.
A 15% discount is included in case prices except as noted below:
* 20% case discount
No case discount
Gift certificates for Frontenac Point wine are available in any amount.
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RED WINES |
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Bottle |
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Case |
| 2007 Pinot Noir |
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$30.00 |
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$360.00
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Garnet color. Classic Burgundian bouquet of spice, leather, and violets. 0% residual sugar. Available to taste on the Premium Red Wine Flight.
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| 2007 Chambourcin |
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$14.00 |
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$134.00*
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This, like our earlier vintages, is full bodied. The bouquet of cherry, black raspberry, and clove is also apparent in the taste. The long, smooth finish will get softer and fuller as the wine continues to mature over the next decade. Complements steak, lamb, roast turkey, or grilled tuna. 0% residual sugar.
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| Stay Sail Red |
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$14.00 |
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$142.00
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A blend of Chambourcin and Maréchal Foch created this rich, full-bodied wine which will continue to mature for at least 10 years. Distinctive bouquet of cherry, chocolate, and strawberry. A lingering finish of plums, anise, and gentle tannins. Match this with beef burgundy stew or pork. Only 96 cases produced. 0% residual sugar.
Read more about our Stay Sail wines.
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| Frontenac Red |
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$10.00 |
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$102.00
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Blend of Pinot Noir, Chambourcin, and Maréchal Foch. Earthy, ripe fruit, cherries and blackberry. Serve with Mediterranean cuisine. Dry; 0% residual sugar.
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| Port Frontenac |
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$18.00 |
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$172.00*
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Ruby-color, dessert wine. Subtle aromas of strawberries and chocolate. Irresistible with cheesecake or chocolate mousse. 5% residual sugar.
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ROSÉ WINES |
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Bottle |
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Case |
| Clos Frontenac |
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$12.00 |
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$115.00*
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Semi-dry rosé from free-run juice of black grapes. Raspberry, cranberry, and black cherry bouquet. Complements roast turkey, pork, and spicy cuisine. 1.5% residual sugar.
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| Stay Sail Rosé |
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$14.00 |
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$142.00
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100% whole-cluster pressed Chambourcin. Barrel fermented and aged for 18 months. Crisp, with fruit flavors of cherry and raspberry. Hints of oak. Will continue to develop for at least two more years. Perfect dry aperitif or drink with spicy hors d'oeuvres. 0% residual sugar. Only 24 cases produced.
Read more about our Stay Sail wines.
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WHITE WINES |
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Bottle |
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Case |
| 2007 Chardonnay |
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$14.00 |
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$134.00*
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Delightfully fruity bouquet of honeydew melon, pears, and lime with hints of vanilla and oak. Complements rich cheese and food prepared with rich sauce such as Sole Mornay. 0% residual sugar.
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| 2008 Riesling |
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$12.00 |
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$115.00*
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Alsatian style. Delicate bouquet of peach and apricot. We serve it before meals and with cheese fondue or fish. Dry; 0% residual sugar.
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| Stay Sail White |
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$14.00 |
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$142.00
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A blend of Vignoles, Vidal, and Chardonnay grapes. Full bodied. Tastes of pear and apricot. Crisp, clean, lingering finish. Serve with baked trout or sushi. Only 48 cases produced. 0% residual sugar.
Read more about our Stay Sail wines.
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| Seyval Blanc |
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$9.00 |
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$91.00
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If you like Pinot Gris, try this. Clean and crisp with a hint of lime. Serve with "fish that don't swim." Dry; 0% residual sugar.
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| 2007 Vignoles |
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$10.00 |
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$96.00*
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Bouquet of apple and strawberry. Crisp, clean finish. Serve as an aperitif or with dessert. Semi-sweet; 2.4% residual sugar.
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| IWW |
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$8.00 |
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$96.00
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A semi-sweet blend of Riesling, Seyval, and Vignoles grapes. Enjoy before, with, or after meals. Complements soft cheese, fish, vegetarian meals, and light desserts. 3% residual sugar.
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| Méthode Champenois |
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$25.00 |
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$255.00
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Méthode Champenois is the ultimate process to make champagne. Individually fermented in the bottle to produce classic brut. 100% Pinot Noir grapes. Rich bouquet. Fine-bubble texture. Lingering finish. Dry: 0% residual sugar. Available to taste only by the flute.
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